Mexican Cornbread Ii

1 fave
More from this source
AllRecipes.com
Nutrition per serving    (USDA % daily values)
CAL
146
FAT
16%
CHOL
14%
SOD
7%

Comments

Add a comment

Ingredients for 12 servings

1 (4 ounce) can diced green chile peppers, drained

1 cup shredded Monterey Jack cheese

1/2 cup milk

1 (8 ounce) can cream-style corn

1 egg

1 (8.5 ounce) package self-rising cornmeal

You might also like

Cornbread & Chorizo Stuffing
Handle the Heat
Tamale Cornbread Dressing
Homesick Texan
Cornbread Casserole And Butternut Squash, Mushr...
Epicurious
Southwest Cornbread Stuffing
A Spicy Perspective
Chipotle Corn Bread With Cheddar Cheese And Gre...
Williams-Sonoma
Jalapeno Cornbread Grilled Cheese With Chipotle...
Closet Cooking
Baked Chicken & Cornbread
Cooking With My Kid
Turkey-Andouille-Pinto Bean Tamale Potpie With...
Food Gal
Dinner Tonight: Pan De Elote (Mexican Pan Cornb...
Serious Eats
Mexican stuffed peppers with mini cornbread
Homemade