Pistachio Brittle

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Ingredients

1 1/4 cups unsalted pistachios

1/4 cup unsalted sunflower seed kernels

1/2 teaspoon ground cardamom

1/8 to 1/4 teaspoon saffron threads

2 cups sugar

3/4 cup light-colored corn syrup

1/2 cup water

Dash of kosher salt

2 teaspoons unsalted butter

1 1/2 teaspoons baking soda

Cooking spray

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