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Basic Chicken Tacos Recipe

42 faves
Nutrition per serving    (USDA % daily values)
CAL
668
FAT
144%
CHOL
106%
SOD
13%

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Ingredients for 4 servings

2 tablespoons olive oil

2 cups leftover chicken, roughly chopped

chili powder

Pimenton de la vera (a.k.a. smoked paprika)

cumin

salt and freshly ground black pepper

fresh cilantro, chopped

onion

salsa

warm corn tortillas

lime wedges

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