Smoked Cheddar Bacon Mac

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2 cups orrechiette pasta

1 tablespoon butter

1 tablespoon flour

1/2 cup chicken stock

1 cup heavy cream

1-2 cups grated smoked cheddar cheese – depends on desired consistency.

1/4 pound applewood smoked bacon

1/4 cup panko bread crumbs

salt & pepper to taste

a pinch of nutmeg

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