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Jam-Filled Crepes

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Epicurious
Related tags
brunch nut free vegetarian mothers' day breakfast french
Nutrition per serving    (USDA % daily values)
CAL
214
FAT
22%
CHOL
33%
SOD
8%

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Ingredients for 8 servings

1 cup plus 2 tablespoons whole milk

2 large eggs

1 cup all-purpose flour

2 tablespoons granulated sugar

3 tablespoons plus 1 teaspoon unsalted butter, melted and cooled slightly

1/4 teaspoon salt

About 2/3 cup apricot or strawberry jam (from a 10- to 12-oz jar)

1 tablespoon brandy

Confectioners sugar (preferably vanilla sugar) for dusting (see cooks' note)

Special equipment: a 10-inch nonstick skillet

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