Cupcakes With Strawberry Buttercream

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Juls' Kitchen

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Ingredients

140 g millet flour

40 g quinoa flour

40 g rice flour

70 g quinoa flakes*

3 tbs unsweetened cocoa powder

2 tsp baking powder

1/2 baking soda

3 eggs

110 g caster sugar

115 g unsalted butter, melted and cooled slightly

100 g buttermilk

150 g unsalted butter

300 g icing sugar

50 ml double cream

1 tbs strawberry syrup

1 drop of red food colouring

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