Poached Pears With Creme Anglaise

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
504
FAT
17%
CHOL
41%
SOD
5%

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Ingredients for 8 servings

8-10 bartlett pears (firm but ripe)

2 large eggs

2 tablespoons orange-flavored liqueur

2 cups milk

1 cup light brown sugar , firmly packed

1 cinnamon stick

6 cups bottled pomegranate juice

1/4 cup sugar

12 fresh mint sprigs (optional)

1 egg yolk

1 tablespoon cornstarch

1 pomegranate , seeded

1 lemon

2 teaspoons vanilla extract

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