Summer Gazpacho Bar

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Details

17 Ingredients

• 1 28 oz can organic diced tomatoes
• 1 14.5 oz can of stewed sliced tomatoes
• 1 15 oz can of organic tomato sauce
• 2 garlic cloves
• 6 -10 fresh basil leaves
• Celery
• Red Onion
• Avocado (makes a creamy gazpacho)
• Carrots, cooked but still crisp (adds sweetness)
• Green Pepper
• Jalepeno
• Cucumber
• Lime wedges
• Parsley
• Basil
• Red Pepper Flakes
• Hot Sauce