Rich Lemon Chocolate Chip Bundt Cake

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
599
FAT
115%
CHOL
57%
SOD
22%

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Ingredients for 12 servings

2 tablespoons fresh lemon juice

1 teaspoon lemon extract

3 cups flour

1 cup buttermilk

Icing

1 (8 ounce) package low-fat cream cheese , softened

1/4 teaspoon salt

1 cup icing sugar , sifted

1 cup unsalted butter , at room temperature

1 cup semi-sweet chocolate chips

1 tablespoon grated lemon zest

3 eggs

1/2 teaspoon baking soda

1 1/2 tablespoons fresh lemon juice

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