BLT Pizza With Blue Cheese

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Southern Living


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1 medium-size ripe tomato, thinly sliced

1 medium-size yellow tomato, thinly sliced

1/2 recipe Brick Oven Pizza Dough

1/2 teaspoon freshly ground pepper

1 cup (4 ounces) crumbled blue cheese

1 1/2 cups (6 ounces) shredded mozzarella cheese

2 (3-ounce) packages thinly sliced pancetta or ham

1 cup firmly packed baby arugula

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