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Potato Chip Cookies

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Cooking with Amy
Related tags
dessert snacks low fat vegetarian lunch
Nutrition per serving    (USDA % daily values)
CAL
180
FAT
13%
CHOL
9%
SOD
9%

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Ingredients for 12 servings

2 1/2 cups crushed potato chips

1/2 cup brown sugar, firmly packed

1/4 cup White Sugar

1 x Egg

1/4 cup Milk

1 tsp Vanilla Extract

1 cup Flour

1 1/2 tsp Baking Powder

1/2 cup chopped pecans

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