Wildflower Honey Shortbread Bars

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Los Angeles Times


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Creamy wildflower honey is whipped with air, giving it a thick texture. It is available at select gourmet food stores, farmers markets and well-stocked supermarkets, such as


1 1/2 cups (3 sticks) unsalted butter, room temperature

1 cup plus 2 tablespoons powdered sugar, divided

1/2 teaspoon salt

3 cups flour

1/2 cup creamy wildflower honey

1/2 teaspoon cinnamon

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