Refreshing Mint And Tuna Salad

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Nutrition per serving    (USDA % daily values)
CAL
264
FAT
55%
CHOL
19%
SOD
30%

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Ingredients for 6 servings

1 (6 ounce) package crumbled garlic and herb feta cheese

1/4 cup chopped fresh parsley

1/4 cup lemon juice

1 (6 ounce) can tuna in water, drained

4 green onions, chopped

4 cloves garlic, minced

3 hearts of romaine lettuce, torn into pieces

1 cucumber, peeled and chopped

1/4 cup chopped fresh mint leaves

1/4 cup olive oil

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