Caramelized Autumn Fruit Stuffing Cups

More from this source
How Sweet It Is
Nutrition per serving    (USDA % daily values)
CAL
368
FAT
41%
CHOL
15%
SOD
33%

Comments

Add a comment

Ingredients for 3 servings

1/2 butternut squash, chopped (about 1 cup)

1 apple, chopped (I used honeycrisp)

1 pear, chopped (I used red bartlett)

3 tablespoons butter

1/2 teaspoon salt

1/2 tablespoon cinnamon

3 slices Nature’s Pride whole wheat bread

1/2 tablespoon brown sugar

You might also like

Vegan Stuffing
The Dr. Oz Show
Butternut Squash, Brussels Sprout, And Bread St...
Food52
Apple-Thyme And Wild Rice Stuffing
Spoon Fork Bacon
Apple And Herb Stuffing* For All Seasons
smitten kitchen
Apple And Fennel Stuffing
Spoon Fork Bacon
Sage, Walnut And Dried Fig Stuffing Recipe
101 Cookbooks
Unstuffed Herbed Apple Turkey Stuffing
Foodess
Stuffed Artichokes With Herbed Sundried Tomato...
Vegan YumYum
Tamale Cornbread Dressing
Homesick Texan
Acorn Squash With Cranberry Apple Stuffing
Elana's Pantry