Easy Creamy Santa Fe Chicken (Crock Pot)

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
755
FAT
124%
CHOL
108%
SOD
86%

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Ingredients for 5 servings

1 (8 ounce) package cream cheese

1 cup bottled thick & chunky salsa

1 (15 ounce) can black beans , rinsed and drained

5-6 boneless skinless chicken breasts

2 (15 1/4 ounce) cans whole kernel corn , drained

1 cup shredded cheddar cheese

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