Chocolate Custard Tartlets In Almond Cookie Crust With Saffron Ice Cream

More from this source
Epicurious
Nutrition per serving    (USDA % daily values)
CAL
776
FAT
170%
CHOL
110%
SOD
12%

Comments

Add a comment

Ingredients for 6 servings

3 tablespoons whipping cream

1/4 teaspoon crushed saffron threads

1 1/2 pints vanilla ice cream, slightly softened

1 1/3 cups whole milk

5 ounces bittersweet or semisweet chocolate, chopped

6 tablespoons sugar

2 tablespoons plus 2 teaspoons cornstarch

3 large egg yolks

1 tablespoon unsalted butter

3/4 teaspoon vanilla extract

1 1/4 cups all-purpose flour

1/2 cup blanched slivered almonds

2 1/2 tablespoons sugar

1/2 teaspoon (generous) baking powder

1/2 cup (1 stick) chilled unsalted butter, cut into 1/2-inch cubes

2 tablespoons whipping cream

1 large egg yolk

Fresh mint sprigs

You might also like

Banana Tartlets With Chocolate Custard
Epicurious
Apple And Goat's Cheese Tartlets With Thyme Honey
Seven Spoons
Snickers Tartlets
Bakers Royale
Roasted Parsnip, Cannellini Bean Tartlets W/ Ca...
Veggie Num Num
Walnut Tartlets
smitten kitchen
Raw Blueberry Tartlets
Self Magazine
S'mores Tartlets
Skinny Taste
Tomato, Ricotta And Thyme Tartlets With Summer...
Donal Skehan
Chocolate Caramel Tartlets
David Lebovitz
Rhubarb Tartlets With Ginger And Vanilla
La Tartine Gourmande