Grilled Tuna Salad Sandwiches With Lemon-Habanero Mayo

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
856
FAT
78%
CHOL
9%
SOD
117%

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Ingredients for 4 servings

1 teaspoon lemon zest

2 tablespoons flat leaf parsley , chopped

1 (8 ounce) tuna steaks

1 cup mayonnaise , good quality

8 slices hearty bread (French, Italian, ciabatta, etc.)

3 cups fresh lemon juice

1 small red onion , finely diced

watercress

1/2-1 whole habanero peppers (only use the whole thing if you like HOT!!!)

1 celery , finely diced

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