A Better Breakfast Pita Pocket

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Whole Foods Market
Nutrition per serving    (USDA % daily values)
CAL
351
FAT
43%
CHOL
164%
SOD
39%

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Ingredients for 2 servings

2 cups packed baby spinach (or 1 cup frozen, then thawed and squeezed)

Natural spray oil

1/3 cup grated mozzarella cheese

Salt and ground black pepper, to taste

3 cage-free eggs, beaten

2 whole wheat pitas, warm

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