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Roasted Sweet Potato Pasta

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donna hay
Related tags
sides nut free vegetarian passover thanksgiving

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Ingredients

3 sweet potatoes (kumara), peeled and chopped

3 Roma tomatoes, halved

olive oil

400 g spaghetti or linguini

120 g baby spinach leaves

½ cup (40g) finely grated parmesan

sea salt and cracked pepper

150 g feta, chopped

lemon juice and olive oil, to serve

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