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Risi E Bisi (Rice & Peas)

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Food.com
Related tags
soups low fat nut free vegetarian purim lunch italian
Nutrition per serving    (USDA % daily values)
CAL
546
FAT
33%
CHOL
8%
SOD
66%

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Ingredients for 4 servings

3 cups fresh peas or frozen peas

1 small white onion, finely chopped

1 quart vegetable broth

2 cups vialone nano rice

1 tablespoon olive oil

2 tablespoons butter

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