15-Minute Eggs Benedict

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Nutrition per serving    (USDA % daily values)
CAL
698
FAT
164%
CHOL
243%
SOD
73%

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Ingredients for 2 servings

1/4 cup Hellmann's® or Best Foods® Real Mayonnaise

1/4 cup yogurt

1 Tbsp. milk

1 tsp. Dijon mustard

1/4 tsp. grated lemon peel

2 English muffins, split and toasted

4 slices Canadian bacon, warmed

4 eggs, poached or cooked as desired

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