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Sweet Potato Corn Bread

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Epicurious
Related tags
brunch nut free vegetarian 4th of july memorial day
Nutrition per serving    (USDA % daily values)
CAL
368
FAT
42%
CHOL
55%
SOD
64%

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Ingredients for 10 servings

1 1/4 pounds red-skinned sweet potatoes (yams)

4 large eggs

1 1/2 cups buttermilk

2 1/3 cups yellow cornmeal

1 cup all purpose flour

1/2 cup sugar

1 tablespoon baking powder

1 1/2 teaspoons salt

1/2 teaspoon baking soda

1/4 teaspoon ground ginger

1/2 cup (1 stick) chilled unsalted butter, cut into 1/2-inch pieces

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