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Individual Flatbread Pizzas

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Oxmoor House
Related tags
main-dish gluten free nut free vegetarian lunch

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Ingredients

1 (10-ounce) package fresh spinach

2 teaspoons balsamic vinegar

2 (9-inch) flatbread rounds (such as Toufayan)

1 garlic clove, halved

1/2 (3.5-ounce) package goat cheese with garlic and herbs

2 plum tomatoes, thinly sliced

2 tablespoons chopped fresh basil

1/4 teaspoon salt

1/4 teaspoon freshly ground black pepper

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