Hot And Sour Soup

172 faves | 2 recommends
More from this source
Cooking Light

Comments

Add a comment

Ingredients

5 dried shiitake mushrooms (about 1/4 ounce)

5 dried wood ear mushrooms (about 1/4 ounce)

1 (32-ounce) carton fat-free, less-sodium vegetable broth (such as Swanson Certified Organic)

2 1/4 cups water, divided

1 tablespoon minced peeled fresh ginger

1 teaspoon minced garlic

1/4 cup rice vinegar

1 tablespoon low-sodium soy sauce

1/2 to 1 teaspoon freshly ground black pepper

1/2 pound reduced-fat firm or extrafirm tofu, drained and cut into 1/4-inch cubes

2 1/2 tablespoons cornstarch

4 large egg whites, lightly beaten

1/2 cup chopped green onions

1/4 cup minced fresh cilantro

1 teaspoon dark sesame oil

Chili oil (optional)

You might also like

Hot & Sour Thai Chicken Noodle Soup
Foodess
Mushroom Hot And Sour Soup
Feed Me Phoebe
Absolutely Amazing Hot And Sour Soup
Cheeky Kitchen
Hot And Sour Soup
Simply Recipes
Quick and Easy Chinese Hot and Sour Soup
Closet Cooking
Asian Hot & Sour Turkey Soup
BBC Good Food
Hot And Sour Soup
Whole Living
Hot And Sour Cabbage Soup
Vegan YumYum
Thai Hot And Sour Chicken Soup
Steamy Kitchen
Hot And Sour Soup
The Kitchn