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Quick Chick-In-Wine With Brie-Yukon Gold Mashed Potatoes Recipe

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Related tags
sides low carb nut free thanksgiving french
Nutrition per serving    (USDA % daily values)


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Ingredients for 4 servings

4 slices deli-cut bacon or thick cut pancetta, chopped

Freshly ground black pepper

2 1/2 pounds boneless, skinless chicken thighs and breasts

Crusty, warm bread

1 bay leaf

1 Golden Delicious apple, peeled, cored and chopped

2 pounds baby Yukon gold potatoes

A few sprigs thyme, stripped and leaves chopped

1 onion, chopped

2 ribs celery, chopped

1/2 bottle dry white wine

2 cloves garlic, chopped

2 tablespoons extra-virgin olive oil, plus a drizzle

2 carrots, chopped or 1 cup shredded carrot

flour, for dredging plus 2 tablespoons


1/2 cup cream

1/3 pound wedge brie, cut into pieces

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