Saffron Basmati Rice

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Steamy Kitchen
Nutrition per serving    (USDA % daily values)
CAL
410
FAT
24%
CHOL
0%
SOD
42%

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Ingredients for 4 servings

2 cup Basmati Rice

3 1/2 cup Broth - chicken or vegetable

1 pinch Saffron threads soaked in 2 tbsp hot water for 10 minutes

1 tsp Salt

2 tbsp olive oil

1/2 cup diced onions

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