Chilled Tofu Salad With Miso-Ginger Vinaigrette Recipe

By Chow
More from this source
Chow
Nutrition per serving    (USDA % daily values)
CAL
101
FAT
17%
CHOL
0%
SOD
2%

Comments

Add a comment

Ingredients for 6 servings

1 x carrot

6 oz Green Beans

10 oz Firm Tofu

2 x scallions

1 x English Cucumbers

5 cups Butter Lettuce

Miso-Ginger Vinaigrette

1/4 cup Salted peanuts

You might also like

Tofu Avocado Salad
No Recipes
Lazy Day Peanut Noodle Salad Recipe
101 Cookbooks
Wild Rice Salad With Miso Dressing
Sprouted Kitchen
Marinated Tofu Salad
Veggie Num Num
Chopped Salad
The Family Dinner
Strawberry Tofu Chopped Salad
Sprouted Kitchen
Curried Brown Rice Salad
The Family Dinner
Caprese Pesto Kale Salad With Crispy Tofu Recipe
Food Republic
Spinach Dinner Salad With Sesame Tofu
Sunset
Upgraded Asian Salad
Whole Living