Cholent (Beef Stew)

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1/2 lb. dried lima beans

1/2 lb. dried kidney


1 2-lb. piece trimmed beef brisket

Kosher salt and freshly ground black

pepper, to taste

6 cloves garlic, crushed

2 onions, chopped

1 tbsp. sweet paprika

1 lb. beef marrow bones (optional)

2 cups roughly chopped whole peeled

canned tomatoes

1/2 cup pearl barley

5 medium Yukon Gold potatoes,

peeled and quartered

4 whole eggs (optional)

2 parsnips, peeled and cut into

1" pieces

2 carrots, peeled and cut into

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