Shiitake And Goat Cheese Tart

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
493
FAT
134%
CHOL
74%
SOD
15%

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Ingredients for 8 servings

1 1/2 cups all purpose flour

1/4 teaspoon salt

3/4 cup (1 1/2 sticks) chilled unsalted butter, cut into pieces

1/4 cup ice water

1 1/2 cups whipping cream

5 large garlic cloves, peeled

1 large egg

1/4 teaspoon (generous) salt

1 tablespoon olive oil

8 ounces fresh shiitake mushrooms, stemmed, caps sliced

4 ounces soft fresh goat cheese (such as Montrachet), room temperature

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