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Cook The Book: Salted Butter Break-Ups

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Serious Eats
Related tags
low carb nut free vegetarian
Nutrition per serving    (USDA % daily values)
CAL
3994
FAT
1336%
CHOL
573%
SOD
39%

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Ingredients for 4 servings

1 3/4 cups all-purpose flour

2/3 cup sugar

3/4 to 1 teaspoon sel gris or kosher salt

9 tablespooons cold unsalted butter, cut into 18 pieces

3 to 5 tablespoons cold water

1 egg yolk, for the glaze

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