Caramelized Onion And Shiitake Soup With Gruyère–Blue Cheese Toasts

More from this source
Cooking Light


Add a comment


1 tablespoon olive oil

8 cups vertically sliced yellow onion (about 2 pounds)

5 cups sliced shiitake mushroom caps (about 10 ounces whole mushrooms)

4 garlic cloves, minced

2 thyme sprigs

1/2 cup dry white wine

1 (14-ounce) can fat-free, less-sodium chicken broth

1 (14-ounce) can fat-free, less-sodium beef broth

1/2 teaspoon salt

1/2 teaspoon freshly ground black pepper

12 (1/2-inch-thick) slices French bread baguette, toasted (about 6 ounces)

1/4 cup (1 ounce) grated Gruyère cheese

1/4 cup (1 ounce) crumbled Gorgonzola

1/2 teaspoon finely chopped fresh thyme

You might also like

Chicken, Shiitake, And Wild Rice Soup
Skinny Taste
Egg Drop Soup
Nourished Kitchen
Asian Noodle Soup
Real Simple
Healing Chicken Soup
The Dr. Oz Show
Asian Dumpling Soup With Shiitakes Recipe
Real Simple
Shiitake-Lemongrass Miso Soup
Whole Foods Market
Roasted Cod With Shiitakes In Miso Broth
Chicken, Shiitake And Wild Rice Soup
Skinny Taste
Asian Hot Pot
Real Simple
Pork And Noodle Soup With Shiitake And Snow Cab...