Chinese Scallion Pancakes

By Oprah
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2 cups flour

1 Tbsp. sesame oil

1 Tbsp. vegetable oil , plus more for sautéing

1 tsp. kosher salt

2 Tbsp. black or regular sesame seeds

1/2 cup thinly sliced scallions (green part only)

1/4 cup soy sauce or tamari

1/4 cup sweet rice wine vinegar

1/4 cup thinly sliced scallions (green part only)

2 tsp. minced fresh ginger

2 tsp. sugar

1 to 2 red Thai bird chilies , whole or split (or 1/2 tsp. red pepper flakes)

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