Skillet Pork Chops Florentine

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Campbell's Kitchen
Nutrition per serving    (USDA % daily values)
CAL
597
FAT
51%
CHOL
85%
SOD
18%

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Ingredients for 6 servings

2 tablespoons olive or vegetable oil

6 boneless pork chops, 3/4-inch thick, (about 1 1/2 pounds)

1 medium onion, thinly sliced (about 1/2 cup)

1 jar (24 ounces) Prego® Marinara Italian Sauce

1 package (10 ounces) frozen leaf spinach, thawed and well drained

4 ounces shredded mozzarella cheese (about 1 cup)

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