Brandied Blue Cheese & Dates On Crackers

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Nutrition per serving    (USDA % daily values)
CAL
421
FAT
56%
CHOL
4%
SOD
57%

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Ingredients for 25 servings

3 ounces cream cheese

5 ounces blue cheese

1 teaspoon fresh chives (chopped)

25 water crackers

1 teaspoon brandy

4 dates (pitted)

fresh parsley sprig (to garnish, or use dry parsley flakes)

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