Soba Salad With Chicken And Cabbage Recipe

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8 ounces soba noodles

8 small chicken cutlets (1 1/2 pounds total)

kosher salt and black pepper

6 tablespoons canola oil

3 tablespoons rice vinegar

3 tablespoons low-sodium soy sauce

1 teaspoon grated fresh ginger

2 cups shredded cabbage

6 scallions, sliced

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