Shrimp And Mushroom Macaroni With Creamy Cheese Herb Sauce

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
668
FAT
162%
CHOL
126%
SOD
52%

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Ingredients for 4 servings

1 package (8 ounce) pasta

2 tablespoons butter

1/2 pound fresh mushrooms, sliced

1/2 cup butter

2 cloves garlic, minced

1 (8 ounce) package cream cheese

2 tablespoons chopped fresh parsley

3/4 teaspoon dried basil

2/3 cup boiling water

1/2 pound cooked shrimp

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