Peanut Butter Pie

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1 cup powdered sugar

1 cup natural-style, reduced-fat creamy peanut butter (such as Smucker's)

1 (8-ounce) block 1/3-less-fat cream cheese, softened

1 (14-ounce) can fat-free sweetened condensed milk

12 ounces frozen fat-free whipped topping, thawed

2 (6-ounce) reduced-fat graham cracker crusts

20 teaspoons fat-free chocolate sundae syrup

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