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Bourbon-Glazed Cajun Tenderloin

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Food.com
Related tags
dairy free low carb nut free fathers day southern
Nutrition per serving    (USDA % daily values)
CAL
621
FAT
77%
CHOL
95%
SOD
81%

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Ingredients for 6 servings

1 tablespoon cracked black pepper

1/2 teaspoon cayenne

Meat

2 tablespoons dijon mustard

1/4 cup worcestershire sauce

Other Ingredients

Glaze

Rub

1 (2.5-3 lb) center-cut beef tenderloin

extra-virgin olive oil

1 tablespoon paprika

1/4 cup firmly packed light brown sugar

marinade

2 tablespoons molasses

1/4 cup dijon mustard

2 teaspoons kosher salt

1/4 cup bourbon

1 tablespoon granulated garlic

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