Banana Split Cupcake Cones

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Sweet Tooth

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Ingredients

3/4 cup all purpose flour

1/4 cup sugar + 2 tbsp

1/2 tsp baking powder

1/4 tsp baking soda

1/8 tsp salt

1/4 cup (1/2 stick) unsalted butter

2 ripe, mashed bananas

1 egg

1/4 tsp vanilla extract

3 tbsp strawberry puree (just puree fresh or thawed frozen strawberries in a blender)

2 tbsp whole milk

1/2 tsp vanilla extract

1/4 cup (1/2 stick) butter

1/2 cup sugar

Strawberry and banana cupcake batters

12 flat bottomed ice cream cones

Whipped cream

Chocolate sauce

Sprinkles

Maraschino cherries

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