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French Silk Chocolate Pie I

3 faves
Nutrition per serving    (USDA % daily values)
CAL
402
FAT
91%
CHOL
41%
SOD
13%

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Ingredients for 8 servings

3/4 cup white sugar

2 eggs

1 prepared 8 inch pastry shell, baked and cooled

1 teaspoon vanilla extract

2 (1 ounce) squares unsweetened baking chocolate, melted and cooled

1/2 cup butter, room temperature

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