Asparagus Popover

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
298
FAT
58%
CHOL
99%
SOD
33%

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Ingredients for 4 servings

1/2 teaspoon salt

1/2 cup flour

1 pinch sugar

1/2 cup milk

1/2 teaspoon pepper

1 lb asparagus

3 ounces gruyere cheese , shredded

3 large eggs , at room temperature

2 tablespoons butter

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