Bow Ties With Tomatoes, Feta, And Balsamic Dressing

2 faves
More from this source
Cooking Light


Add a comment


6 ounces uncooked farfalle (bow tie pasta)

2 cups grape tomatoes, halved

1 cup seedless green grapes, halved

1/3 cup thinly sliced fresh basil leaves

2 tablespoons white balsamic vinegar

2 tablespoons chopped shallots

2 teaspoons capers

1 teaspoon Dijon mustard

1/2 teaspoon bottled minced garlic

1/2 teaspoon salt

1/4 teaspoon freshly ground black pepper

4 teaspoons extra-virgin olive oil

1 (4-ounce) package crumbled reduced-fat feta cheese

You might also like

Summertime Noodles W/ Sweet Balsamic Dressing
Veggie Num Num
Simple Beet, Arugula And Feta Salad With Hilary...
Cookie and Kate
Basil & Balsamic Dressing Recipe (With Pine Nuts)
Jamie Oliver
Creamy Strawberry Balsamic Dressing
Dashing Dish
Fat-Free Prune & Balsamic Dressing
The Dr. Oz Show
Tuna Carpaccio With Watercress Salad And Balsam...
Chicken and Wild Rice Kale Salad in a Creamy As...
Closet Cooking
Dinner Tonight: Smoky Chipotle-Balsamic Dressing
Serious Eats
Kale And Brussels Sprout Salad With Honey Balsa...
No-Oil Balsamic Dressing
Whole Foods Market