Chocolate Stout Cake

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Nutrition per serving    (USDA % daily values)


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Ingredients for 16 servings

1/2 teaspoon salt

2 1/4 ounces unsweetened natural cocoa powder (not dutch process, 3/4 cup)

10 ounces unsalted butter , softened at room temperature (1 1/4 cups)

Chocolate Glaze

3/4 cup heavy cream

6 ounces semisweet chocolate, chopped

6 ounces semisweet chocolate, very finely chopped

1 1/4 cups stout beer (such as Guinness don't include foam when measuring)

3 large eggs , at room temperature

1/2 teaspoon baking soda

1 1/2 cups packed light brown sugar

7 1/2 ounces all-purpose flour (1 2/3 cups)

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