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Southwest Pasta Salad

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Ingredients

8 ounces dry rotelle (wagon wheel) pasta, uncooked

1 can (15 oz each) Ranch Style® Black Beans, drained, rinsed

1 can (10 oz each) Ro*Tel® Original Diced Tomatoes & Green Chilies, undrained

1 cup reduced fat sour cream

1/2 cup chopped green bell pepper

1/4 cup chopped red onion

1/2 cup shredded reduced fat Cheddar cheese

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