Creamy Cauliflower Soup

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The Primitive Foodie


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1/2 stick Butter or olive oil

1 garlic clove minced

3/4 of a cup of Green onion, sliced and divided in half

2 whole Carrot thinly sliced

1 stalk Celery, well Diced

1 whole Cauliflower Heads

2 Tablespoons Fresh Or Dried Parsley

32 ounces of organic Chicken Broth Or Stock or vegetable Broth

2 cups Almond milk ( or milk)

1 cup Half-and-half (optional)

Sprinkle of salt and Pepper

1/2 teaspoon of paprika

1/2 cup of Sour Cream (optional)

4 slices of Turkey Bacon (Applegate) (optional)

1/2 cup of red Bell Pepper diced

1/2 cup of tomato diced

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