My Tuna-Noodle Casserole

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
543
FAT
41%
CHOL
53%
SOD
50%

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Ingredients for 4 servings

1 1/2 cups Velveeta cheese , cubed

9 ounces canned tuna , drained

2 cups frozen peas, thawed

1/2 cup Miracle Whip or mayonnaise

12 ounces pasta shells

1/2 cup milk

1/3 cup onion , diced

potato chips, crushed for top

1 (10 ounce) can cream of mushroom soup

1 cup celery , diced

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