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Ashley's Meatloaf-And-Mashed Potato Sandwiches

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sides low carb nut free thanksgiving lunch irish

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Ingredients

1/2 (16-oz.) package hickory-smoked bacon slices, coarsely chopped

2 1/2 pounds pork shoulder roast (Boston butt), ground

4 large eggs

2 cups panko (Japanese breadcrumbs)

1/4 cup grated red onion

1 tablespoon finely ground pepper

1 tablespoon sriracha Asian hot chili sauce

1 tablespoon dijon mustard

1 tablespoon worcestershire sauce

2 teaspoons sea salt

5 hickory-smoked bacon slices, cut into 1-inch pieces

1 1/2 pounds tomatoes, halved

1/2 large yellow onion, sliced

2 tablespoons apple cider vinegar

1 teaspoon sea salt

2 pounds Yukon gold potatoes, cut into 1-inch-thick pieces

1 tablespoon sea salt

1 cup panko (Japanese breadcrumbs)

2 cups freshly grated sharp cheddar cheese

1/2 cup chopped green onions

1/2 cup sour cream

2 tablespoons butter

24 hearty bread slices, grilled

Garnish: green onions

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