Hearty Beef And Barley Soup

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McCormick
Nutrition per serving    (USDA % daily values)
CAL
251
FAT
0%
CHOL
22%
SOD
22%

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Ingredients for 6 servings

1 tablespoon oil

1 pound lean beef stew meat, cut into 1/2-inch cubes

2 cups reduced sodium beef broth

1 can (14 1/2 ounces) diced tomatoes, , undrained

1 cup thinly sliced carrots

1/2 cup chopped onion

1 1/2 teaspoons McCormick® Oregano Leaves

1 1/2 teaspoons McCormick® Thyme Leaves

1/2 teaspoon McCormick® Garlic Powder

1/4 teaspoon McCormick® Black Pepper, Ground

1/2 cup pearl barley

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