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Basic Buttermilk Quick Bread

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The Kitchn
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low fat nut free vegetarian


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2 cups (10 oz) all-purpose flour

1/2 cup (4 oz) white sugar

1 1/2 teaspoons baking powder

1/2 teaspoon baking soda

1 teaspoon salt

1 cup (8 oz) buttermilk

1 large egg

1/4 cup (2 oz) unsalted butter, olive oil, or vegetable oil

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