Asparagus Amandine

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
125
FAT
33%
CHOL
8%
SOD
13%

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Ingredients for 4 servings

2 tablespoons butter or margarine

1/4 teaspoon salt

1 lb fresh asparagus

1/4 cup blanched slivered almond

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